WordStudyVocabulario de comida y nutrición en inglés B1
40 palabras de nivel B1 (intermedio) de la colección «Comida y nutrición». Cada una tiene traducción y una definición corta en inglés sencillo; toca una palabra para abrir su página del diccionario.
Este tema por niveles: A1 · 42A2 · 52B1 · 40B2 · 15 Colección completa: 151 palabras →
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| Palabra | Traducción | Definición |
|---|---|---|
| pork | cerdo | meat from a pig |
| lamb | cordero | young sheep, or meat from a young sheep |
| salmon | salmón | large pink fish good for eating |
| cucumber | pepino | long green vegetable often eaten in salads |
| lettuce | lechuga | green vegetable with large soft leaves for salads |
| yogurt | yogur | a thick white food made from milk |
| stir-fry | saltear al wok, saltear | to cook food quickly in a very hot pan |
| steam | cocinar al vapor | to cook food using hot air rising from boiling water |
| grill | asar a la parrilla | to cook food over or under strong heat |
| stew | estofar, guisar | to cook food slowly in liquid over low heat |
| blend | licuar, mezclar | to mix things together well |
| chop | picar, trocear | to cut something into pieces with a sharp tool |
| peel | pelar | to take the skin off a fruit or vegetable |
| marinate | marinar | to soak food in a flavored liquid |
| pot | olla | round container for cooking or keeping things |
| blender | licuadora | machine for mixing food into a smooth liquid |
| mixer | batidora | machine or person that combines things together |
| kettle | hervidor | pot used to heat water |
| colander | escurridor, colador | a bowl with holes for letting water out of food |
| grater | rallador | tool with rough holes for cutting food small |
| sour | ácido, agrio | having a sharp taste like a lemon |
| spicy | picante | having a hot, strong taste |
| mild | suave | not strong, gentle, or not spicy |
| tasty | sabroso | having a good taste |
| disgusting | asqueroso | very unpleasant, making you feel sick |
| ripe | maduro | ready to eat, fully grown |
| juicy | jugoso | full of juice, interesting or exciting |
| greasy | grasiento | covered with oil or fat |
| appetizer | entrada, aperitivo | small dish of food before the main meal |
| side dish | guarnición | smaller food served with the main meal |
| casserole | cazuela, guiso | food cooked slowly in a deep covered dish |
| omelet | omelet, tortilla de huevo | eggs mixed and cooked flat in a pan |
| reservation | reserva | keeping a place ready for you at a later time |
| takeaway | comida para llevar | a hot meal you buy at a shop and eat at home, in British English |
| buffet | bufé | meal where you serve yourself from a table |
| portion | porción, ración | the amount of food given to one person |
| specialty | especialidad | a dish a restaurant makes especially well |
| recommendation | recomendación | saying that something is good |
| vegetarian | vegetariano | made without meat |
| vegan | vegano | not made from meat, fish, or any other animal products |
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