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Food & Nutrition vocabulary — A2

52 words of level A2 (Elementary) from the “Food & Nutrition” collection. Each one has a short definition in simple English; tap a word to open its dictionary page.

This topic by level: A1 · 42A2 · 52B1 · 40B2 · 15 Whole collection: 151 words →

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WordDefinition
seafoodfish and other sea animals you eat
shrimpa small sea animal with a thin body you can eat
tunaa big sea fish you can eat
onionround vegetable with a strong taste that makes you cry
pepperpowder or vegetable used to add taste to food
mushroomsmall living thing with a round top you can eat
garlicsmall white plant with strong taste for cooking
noodleslong thin food made from flour and water
cerealfood made from grain you eat with milk
flourwhite powder used to make bread
baketo cook bread or cakes in an oven
fryto cook food in hot oil
boilto heat water until it makes bubbles
roastto cook meat or vegetables in an oven or over a fire
toastto heat bread until it turns brown and slightly hard
mixto put different things together
sliceto cut something into thin flat pieces
diceto cut food into small cube shapes
grateto rub food on a tool to make it into small pieces
defrostto remove ice or make something warm again
panflat metal thing used for cooking on heat
freezera cold machine that keeps food very cold and hard
toastermachine that makes bread brown and hot
cutting boarda flat board for cutting food on
plateflat round thing you put food on
forktool with points used to eat food
spoonround tool used for eating soft food
ladlelarge deep spoon for serving soup
saltytasting of or containing salt
bittera sharp strong taste, not sweet
yummytasting good — a word children often use
freshnew and not old or used
rawnot cooked
crispyhard and dry; breaks easily with a sound
crunchymaking a loud sound when you bite it
creamysoft and smooth like cream
chewyneeding a lot of chewing to eat
supperlast meal of the day, in the evening
brunchmeal eaten late in the morning combining two meals
snacksmall meal between main meals
main coursebiggest part of a meal
dessertsweet food you eat after the main meal
steakthick flat piece of meat or fish
fast foodfood made and sold very quickly
menulist of food you can order at a place
orderto ask a restaurant to bring you food
chefa person who cooks food in a restaurant
billa paper that shows how much you must pay
tipextra money given for good service
takeouta hot meal you buy at a restaurant and eat at home
deliverywhen something is brought to you
courseone part of a meal served separately

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