Englische Vokabeln: Essen & Ernährung

Wortschatz zu Essen, Kochen und Restaurantbesuchen

151 WörterA1 · 42A2 · 52B1 · 40B2 · 15C1 · 2

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Lebensmittel · 36

WortStufeÜbersetzungDefinition
meatA1Fleischthe food that comes from animals
beefA1Rindfleischmeat from a cow
porkB1Schweinefleischmeat from a pig
chickenA1Hähnchen, Huhna bird kept for eggs and meat
lambB1Lammyoung sheep, or meat from a young sheep
fishA1Fischan animal that lives and swims in water
seafoodA2Meeresfrüchtefish and other sea animals you eat
shrimpA2Garnelea small sea animal with a thin body you can eat
salmonB1Lachslarge pink fish good for eating
tunaA2Thunfischa big sea fish you can eat
vegetableA1Gemüsea plant or part of a plant you eat
fruitA1Obstfood from plants that is sweet, like apples
appleA1Apfela round red or green fruit
bananaA1Bananea long yellow fruit
orangeA1Orangea round fruit or the color between red and yellow
tomatoA1Tomatea round red soft fruit used in cooking
potatoA1Kartoffela round brown food that grows under the ground
onionA2Zwiebelround vegetable with a strong taste that makes you cry
carrotA1Karottea long orange food that grows under the ground
cucumberB1Gurkelong green vegetable often eaten in salads
lettuceB1Kopfsalatgreen vegetable with large soft leaves for salads
pepperA2Pfefferpowder or vegetable used to add taste to food
mushroomA2Pilzsmall living thing with a round top you can eat
garlicA2Knoblauchsmall white plant with strong taste for cooking
eggA1Eia round thing a bird makes that can become a baby
cheeseA1Käsea yellow or white food made from milk
milkA1Milcha white drink that comes from cows
butterA1Buttersoft yellow food made from milk
creamA1Sahnea thick white liquid from milk
yogurtB1Joghurta thick white food made from milk
breadA1Brota soft brown or white food you eat with meals
riceA1Reissmall white or brown seeds you cook and eat
pastaA1Pastalong thin food you cook in water
noodlesA2Nudelnlong thin food made from flour and water
cerealA2Frühstücksflockenfood made from grain you eat with milk
flourA2Mehlwhite powder used to make bread

Garmethoden · 26

WortStufeÜbersetzungDefinition
cookA1kochento make food ready by using heat
bakeA2backento cook bread or cakes in an oven
fryA2bratento cook food in hot oil
deep-fryB2frittierencook food in a lot of very hot oil
stir-fryB1unter Rühren anbratento cook food quickly in a very hot pan
boilA2aufkochen, kochento heat water until it makes bubbles
steamB1dämpfento cook food using hot air rising from boiling water
grillB1grillento cook food over or under strong heat
roastA2im Ofen braten, röstento cook meat or vegetables in an oven or over a fire
toastA2toastento heat bread until it turns brown and slightly hard
simmerB2köchelnto cook gently just below boiling point
stewB1dünstento cook food slowly in liquid over low heat
braiseB2schmorento cook slowly in liquid in a closed pot
sauteB2anbratento cook quickly in a little hot oil or fat
blendB1pürieren, mixento mix things together well
mixA2mischento put different things together
whiskB2verquirlen, schlagento mix food fast with a special tool, or to move quickly
chopB1hackento cut something into pieces with a sharp tool
sliceA2in Scheiben schneidento cut something into thin flat pieces
diceA2würfelnto cut food into small cube shapes
peelB1schälento take the skin off a fruit or vegetable
grateA2reibento rub food on a tool to make it into small pieces
seasonA1würzento add something to food to make it taste better
marinateB1marinierento soak food in a flavored liquid
defrostA2auftauento remove ice or make something warm again
reheatB2aufwärmento make food hot again

Küchenutensilien · 21

WortStufeÜbersetzungDefinition
panA2Pfanneflat metal thing used for cooking on heat
potB1Topfround container for cooking or keeping things
freezerA2Gefrierschranka cold machine that keeps food very cold and hard
toasterA2Toastermachine that makes bread brown and hot
blenderB1Mixermachine for mixing food into a smooth liquid
mixerB1Handrührgerätmachine or person that combines things together
kettleB1Wasserkocherpot used to heat water
knifeA1Messera sharp tool used for cutting things
cutting boardA2Schneidebretta flat board for cutting food on
bowlA1Schüssela round deep thing for food or soup
plateA2Tellerflat round thing you put food on
cupA1Tassea small round thing you drink from
glassA1Glasa hard clear material or a cup to drink from
forkA2Gabeltool with points used to eat food
spoonA2Löffelround tool used for eating soft food
spatulaC1Pfannenwenderflat tool used for lifting or turning food
ladleA2Schöpfkellelarge deep spoon for serving soup
tongsB2Küchenzangea tool with two arms for picking up things
colanderB1Sieba bowl with holes for letting water out of food
graterB1Reibetool with rough holes for cutting food small
rolling pinB2Nudelholza long round tool for making bread dough flat

Geschmäcker & Texturen · 25

WortStufeÜbersetzungDefinition
sweetA1süßtasting like sugar or kind and nice
sourB1sauerhaving a sharp taste like a lemon
saltyA2salzigtasting of or containing salt
bitterA2bittera sharp strong taste, not sweet
spicyB1scharfhaving a hot, strong taste
hotA1heiß, scharfvery warm, and also having a strong taste that burns your mouth
mildB1mildnot strong, gentle, or not spicy
savoryC1herzhafthaving a salty or spicy taste, not sweet
umamiB2Umamia deep rich taste found in foods like meat and cheese
blandB2fadenot having much taste or not interesting
tastyB1schmackhaft, leckerhaving a good taste
deliciousA1köstlichtasting very good
yummyA2leckertasting good — a word children often use
disgustingB1ekelhaftvery unpleasant, making you feel sick
freshA2frischnew and not old or used
staleB2altbacken, abgestandenno longer fresh, old and not good
ripeB1reifready to eat, fully grown
rawA2rohnot cooked
crispyA2knusprighard and dry; breaks easily with a sound
crunchyA2knackigmaking a loud sound when you bite it
tenderB2zartsoft and easy to cut, or gentle and caring
juicyB1saftigfull of juice, interesting or exciting
creamyA2cremigsoft and smooth like cream
chewyA2zähneeding a lot of chewing to eat
greasyB1fettigcovered with oil or fat

Gerichte & Mahlzeiten · 20

WortStufeÜbersetzungDefinition
breakfastA1Frühstückthe first meal of the day in the morning
lunchA1Mittagessenthe meal you eat in the middle of the day
dinnerA1Abendessenthe main meal of the day, usually in the evening
supperA2Abendbrotlast meal of the day, in the evening
brunchA2Brunchmeal eaten late in the morning combining two meals
snackA2Snacksmall meal between main meals
appetizerB1Appetithappensmall dish of food before the main meal
starterB2Vorspeisea small dish eaten at the start of a meal
main courseA2Hauptgerichtbiggest part of a meal
side dishB1Beilagesmaller food served with the main meal
dessertA2Nachtischsweet food you eat after the main meal
soupA1Suppehot liquid food made from meat or vegetables
saladA1Salata cold food of mixed green leaves
sandwichA1Sandwichfood between two pieces of bread
burgerA1Burgermeat in a round flat shape inside bread
pizzaA1Pizzaflat round food with cheese on top
steakA2Steakthick flat piece of meat or fish
casseroleB1Auflauffood cooked slowly in a deep covered dish
omeletB1Omeletteggs mixed and cooked flat in a pan
pancakeB2Pfannkuchena thin flat round food made from eggs, flour and milk

Restaurant & Essen · 23

WortStufeÜbersetzungDefinition
restaurantA1Restauranta place where you pay to eat food
cafeA1Caféa small place where you buy coffee and food
fast foodA2Fastfoodfood made and sold very quickly
menuA2Speisekartelist of food you can order at a place
orderA2bestellento ask a restaurant to bring you food
waiterA1Kellnera man who brings you food in a restaurant
waitressA1Kellnerina woman who brings you food in a restaurant
chefA2Küchenchefa person who cooks food in a restaurant
billA2Rechnunga paper that shows how much you must pay
checkA1Rechnungthe piece of paper showing how much you must pay for food
tipA2Trinkgeldextra money given for good service
reservationB1Reservierungkeeping a place ready for you at a later time
takeawayB1Essen zum Mitnehmena hot meal you buy at a shop and eat at home, in British English
takeoutA2Essen zum Mitnehmena hot meal you buy at a restaurant and eat at home
deliveryA2Lieferungwhen something is brought to you
buffetB1Büfettmeal where you serve yourself from a table
courseA2Gangone part of a meal served separately
portionB1Portionthe amount of food given to one person
specialtyB1Spezialitäta dish a restaurant makes especially well
recommendationB1Empfehlungsaying that something is good
dietaryB2diätetischabout the food and drink someone takes
vegetarianB1vegetarischmade without meat
veganB1vegannot made from meat, fish, or any other animal products

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